1 Season
26 Episode
Essential Pépin - Season 1 Episode 13
Guest chef Roland Passot of La Folie Restaurant in San Francisco joins Jacques to taste Endive with Olives; Jacques demonstrates the method for making the dish in the step-by-step recipe. He moves on to prepare a hearty bowl of Stewed Navy Beans followed by a Gratin of Leeks before Roland joins him again to make the Classic Ratatouille and a country dish of Tomatoes Maison.
- Year: 2011
- Country:
- Genre: Reality
- Studio: PBS
- Keyword: cooking
- Director:
- Cast: Jacques Pépin


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