4 Vaitau
41 Vaega
Food(ography) - Season 2 Episode 9
Great food doesn't have to be overly expensive, and to foodographists there's nothing tastier than a bargain - so count your pocket change because we're on a hunt for the best deals around. From the Brooklyn flea market for great food and finds to the 99 Cent Chef for a cheap and delicious make-at-home meal. Plus, we'll transform fast food into a fancy feast with a few tricks, grab some grub at L.A.'s oldest dive bar, and meet Emily Farris, the Casserole Queen. Don't worry about the bill! Food(ography) is picking up the tab.
- Tausaga: 2011
- Atunuʻu: United States of America
- Ituaiga:
- Potu potu: Cooking Channel
- Upu autu:
- Faʻatonu:
- Faʻafiafia: Mo Rocca


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